Dining at Blackwell Grange Hotel
The Havelock Restaurant
The Havelock Restaurant offers an extensive a la carte menu together with an excellent and imaginative wine list. Our Head Chef, Mark Raw, and his team work with the best farmers, butchers and fishermen sourcing local produce where possible.
We are committed to delivering fantastic food, exceptional service in a fresh new environment. Our menu demonstrates great value for money, whether you are popping out for a bite to eat or enjoying a special celebration.
Havelock's Bar and Lounge
For a more relaxed dining experience, why not take a seat and unwind in the comfortable bar or lounge areas with dishes ranging from traditional Braised Beef Bourgignon to Seared Fillet of Salmon; there are plenty of options to suit.
Need a quick bite to eat for lunch? Our Sandwich selection is not to be missed! Char-grilled minute steak with sautéed mushrooms and onions is just what you need to make the most of your lunch hour.
Alternatively, Captain Cook’s Bar with its superb views across the grounds, is the perfect setting for Afternoon Tea.